I couldn’t help but marvel at the efficiency of our local station café recently, as I watched the staff pipeline their customer orders. The busy morning rush was so great that they’d streamlined the operations; one person greeted customers, took orders from several of us at once, and processed the payments. This freed the second member of staff to focus on juggling the coffee and tea machines: getting the maximum throughput from the two staff, and the machines. Continue reading
RFID Café
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